TANDOORI CHICKEN


1 t. saffron threads
3 T. boiling water
2 chickens, 2-1/2-3 lbs. each, cut up
1/2 c. fresh lemon juice
4 t. salt
2 t. coriander seeds
1 t. cumin seeds
1-inch piece of fresh ginger root, scraped and coarsely chopped
2 medium garlic cloves, coarsely chopped
1 c. plain yogurt
1/2 t. red food coloring (optional>
1/4 t. ground hot red pepper
2 T. butter, melted


1. Drop the saffron threads into a small bowl or cup, pour in the boiling water, and soak for 5 minutes.

2. Meanwhile, pat the chickens completely dry with paper towels. With a small, sharp knife cut 2 slits about 1/2inch deep and 1 inch long in thighs and breasts. Mix the lemon juice with the salt and rub them over the chickens, pressing the mixture deeply into the slits. Place the chickens in a large, deep casserole, pour the saffron and its soaking water over them, and let them marinate at room temperature for about 30 minutes.

3. Sprinkle the coriander and cumin seeds in a small ungreased skillet and, shaking the pan constantly, toast them over moderate heat for a minute or so. Then drop the seeds in the jar of an electric blender or a processor, add the ginger, garlic and 2 T. yogurt, and blend at high speed until the mixture is reduced to a smooth paste. With a rubber spatula, scrape the paste into a mixing bowl. Stir in all of the remaining yogurt, the food coloring and the red hot pepper.

4. Spread the yogurt masala evenly over the chickens, cover the casserole with a lid or foil, and marinate for 12 hours or overnight at room temperature, or for at least 24 hours in the refrigerator.

5. To roast in the oven, preheat to 400 degrees. Arrange the chicken on a rack in a shallow roasting pan large enough to hold them comfortably. Pour any liquid that has accumulated in the casserole over the chicken and coat each one with melted butter. Roast, uncovered, in the middle of the oven for 15 minutes, then reduce the heat to 350 , and continue roasting the birds undisturbed for one hour more. To test the chicken for doneness, pierce the thigh with the point of a small, sharp knife. The juice that runs out should be pale yellow; if it is still tinged with pink, roast the chicken for another 5-10 minutes.

OR (instead of number 5 above) Cook the chicken on a greased grill over white, hot coals, basting with the juices left in the marinating bowl, and turning when necessary. If you have a hooded barbeque, use the hood to increase the nice, smoky flavor. The chicken will be done in 30-45 minutes.

6. Serve the chickens on a platter, traditionally garnished with thinly sliced onions, quartered tomatoes, radishes, quartered lemons. Serves 6-8


Based on a recipe from "The Cooking of India", Time-Life

 

 

   
       
       


 


NINA LAMB'S
Recipes &
Food Memories



 
 


APPETIZERS
· Cheese Ball
· Cheese & Spinach Phyllo
· Cheese Phyllo Triangles
· Curried Eggplant
· Eggplant Caviar
· Eggplant Orientale
· Florentine Pate
· Guacamole
· Guacamole (New Year's)
· Hot Brie with Almonds
· Hummus
· Hummus Bi Tahini
· Indian Meat Balls
· Madrilene with Caviar
· Marinated Artichokes & Beans
· Oven Fried Tortilla Chips
· Samosas
· Stuffed Mussels
· Sue’s Mother’s Eggplant
· Tabooley
· Tarama (Fish Roe Dip)
· Wowchos


CONDIMENTS
· Fresh Mint Chutney with Fruit
· Curry Dip for Raw Vegetables
· Mama Stanberg’s Cranberry Relish
· Mint & Cilantro Chutney
· Sultana Chutney
· Yogurt-Chutney Dip



DESSERTS & SWEETS
· Apple Crisp
· Almond Butter Honey Cookies
· Baked Alaska
· Banana Bread
· Banana Walnut Bars
· Blueberry Muffins
· Buttermilk Bery Cake
· Buttermilk Corn Bread
· Carrot Cake
· Carrot Halva
· Cassata di Fragole
· Chiffon Cheesecake
· Chipwiches
· Chocolate Diamonds
· Cinnamon Chocolate Thins
· Cinnamon Nutmeg Sprites
· Cottage Cheese Raisin Bread
· Date-Oat Bars
· Ellie’s Apple Pie
· Ethereal Lemon Pie
· Freezer Date Cookies
· Frosted Marble Cake
· Fruit En Flame
· Fudge Batter Pudding
· Grandma Rose’s Strudel
· Hermits
· Honey Date Bars
· LaVerne’s Bourekakia
· Lemon-Glazed Lemon Cake
· Lemon-Orange Chiffon Cake
· Light Plum Pudding
· Maple Gingerbread
· Marcie Rothman’s Crumb Cake
· Melt-in-Mouth Cookies
· Mrs. Appleyard’s Brownies
· Mrs. Hodges Cookies
· Oatmeal Cookie Mix
· Oatmeal Cookies
· Orange Almond Cake
· Orange Rum Cake
· Pat Lasko’s Zucchini Cake
· Peache Flambe
· Peanut Butter Drop Cookies
· Pennee Robin’s Banana Cake
· Pennee Robin’s Booze Cake
· Pineapple Bran Muffins
· Pineapple Fluff
· Refrigerator Cheesecake
· Reggae Bars
· Sai Baba’s Inspired Khir
· Spanish Cream
· Steamed Carrot Pudding
· Traditional Plum Pudding
· Zucchini Brownies



DRESSINGS
· Salad Dressing (Nina’s Original)
· Indian Salad Dressing
· Yoghurt Dressing #1
· Yoghurt Dressing #2



ENTREES

· Artichoke Torte
· Brunswick Stew
· Babequed Dijon Chicken
· Barbequed Turkey Breast
· Beef Stroganoff
· Breast of Lamb
· Chili Con Carne
· Chili Quiche
· Beef & Yorkshire Pudding
· Cold Szechuan Noodles
· Creamy Macaroni & Cheese
· Delicious Chicken Livers
· Duck a L’Orange
· Duck Burgoyne with Cherries
· Favorite Baked Chicken
· Fish Baked with Cheese
· Grandma Holzman’s Chicken
· Irwin Russell’s Pot Roast
· Little Pizzas
· Chicken with Orange Peel
· Meatloaf with Catsup Frosting
· Mother’s Pork Chop Casserole
· Nepali Vegetable Curry
· Norwegian Pancakes
· Open-Faced Muffin Delights
· Orange Chicken
· Ottillie’s Pork Chops
· Oxtail Ragout
· Paella
· Pissasaladiere (French Pizza)
· Sandwich Cake
· Sarah’s Spinach Chicken
· Seafood a la Holzman
· Spareribs
· Lasagne with Spinach Filling
· Stuffed Cabbage
· Peppers & Black Bean Sauce
· Swedish Meatballs
· Swiss Cereal
· Tandoori Chicken
· Tannours
· Tiens
· Turkey Breast, Oven Style
· Turkey Loaf
· Vegetable Quiche
· Waffley Grilled Sandwiches
· Washington Pancake
· Zucchini Casserole

MENUS
· 
All Menus

PASTAS
· Garlic Lovers Spaghetti
· Pasta Primavera
· Pasta Salad Mexicana
· Pesto
· Pisghetti Sauce
· Spaghetti a Quattro Formaggi



SALADS
· Hot Chicken Salad
· Ashram Spinach Salad
· Favorite Chinese Chicken Salad
· Carrot Salad
· Cold Szechuan Noodles
· Cole Slaw
· Dijon Beet Salad II
· Beet Salad with Gougere Ring
· Indian Rice Salad
· Lebanese Eggplant Salad
· Mediterranean Rice Salad
· Oriental Salad
· Pasta Salad Mexicana
· Russian Beet Salad
· Sicilian Pasta Salad
· Soy Bean Salad
· String Beans & Mushrooms
· Fez Tomato & Pepper Salad
· Tuna Salad
· Turkey or Chicken Salad


SIDES
· Buttermilk Corn Bread
· Brown Rice
· Carrie Wolf’s Kasha
· Cheese Creamed Spinach
· Corn Muffins
· Cottage Cheese Raisin Bread
· Crispy Potatoes
· Cyntha Gooding’s Turkish Rice
· Indian White Rice
· Marcie’s Artichokes
· Mushrooms, Artichokes & Beans
· Mushrooms with Green Pea Puree
· Sweet Potato Pudding
· Sweet Potatoes & Marshmallows
· Sweet Potatoes in Orange Shells


SOUPS
· Bouillabaisse
· Real Russian Borscht
· Dr. Saginors “Super Soup”
· Gazpacho
· Hot Beet Borscht
· Junior League Gazpacho
· Onion Soup
· Spanish Seafood Soup



VEGETABLES
· Braised String Beans with Tomato
· Baked Beets or Onions
· Brocolli Supreme
· Cheese Baked Potatoes
· Cheese Creamed Spinach
· Crispy Potatoes
· Curried Eggplant
· Eggplant Caviar
· Eggplant Orientale
· Eggplant with Onions
· Ellie’s Kale
· Greens Beans with Cumin & Ginger
· Hot Cabbage Slaw in Casserole
· Lebanese Eggplant Salad
· Marcie’s Artichokes
· Marilyn Potato Gondolas
· Mushrooms, Artichokes & Beans
· Mushroom Curry
· Mushrooms with Green Pea Puree
· Russian Beet Salad
· Sue’s Mother’s Eggplant
· Sweet Potato Pudding
· Sweet Potatoes & Marshmallows
· Sweet Potatoes in Orange Shells
· Vegetable Quiche
· Vegetables Steamed in Yoghurt
· Vincent’s Artichokes
· Zucchini Casserole

 
   





Entire site contents © 2002 -
Nina Lamb

To contact Nina click here